Choose One of the Following:

Original King Ranch Chicken Casserole
Cubed Boneless Chicken Breasts, White Corn Tortillas, Monterey Jack Cheese, Combined with a Green Chili Mushroom Volute Sauce.

Monterey Beef Enchilada Casserole
Lean Ground Sirloin layered with Red Bell Peppers, Chopped Spinach,
Fresh Corn Tortillas Covered with Cheese and Cooked to Perfection!

Creamy Chicken Bowtie Pasta Casserole
Boneless Chicken Breasts, Onions and Spices in a Creamy Cheese Alfredo Sauce and Bowtie Pasta.

St. James Parish Ham and Sausage Jambalaya
A Cajun and Creole Blend of Cubed Pit Ham, Smoked Sausage ,and Rice, cooked with Onions, Green Peppers, Tomatoes and Seasonings.

Isle of Capri Chicken Tetrazzini
A Delightful Combination of Assorted Cheeses, Boneless Chicken Breast with Green Bell Peppers, and Linguini Pasta.

Mama Rosa Rizzo's Beef & Three Cheese Lasagna
A Traditional favorite! Mozzarella, Parmesan and Ricotta Cheeses with Beef, Tomatoes and Lasagna Pasta.

Accompanied By:
~ Garden Salad ~

Salad of Mixed Greens, Crisp Cucumbers & Vine Ripened Tomatoes
Choice of Sun-dried Tomato Italian or Pepper Ranch Dressings

~ Warm Hearty Crust Garlic Bread ~

$14.00 per Adult Guest
$10.00 per Child Guest

~ Appetizer and Desserts ~

~ Sun-dried Tomato Spread with Cayenne Pepper Toast ~
AND
~ Lemon & Strawberry Earthquake Cookies ~
Add: $3.00 per person

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