~
Entrees ~
Montage
of Fresh Fruit & Berries
Country
Pit Ham with Hearth- Baked Rolls and Condiments
Sherried
Chicken & Mushroom Crepes Veloute
Triple
Cheese and Egg Casserole with Hash Browns
Baby
Spinach & Strawberry Salad
Capt.
Pip's Shrimp Mold with Breadsticks
Moist
Fruit Breads and Spreads
$18.00 per person
~ Additions ~
| Smoked
Salmon Board with Crostini and Condiments |
$4.00/Guest |
| Texas
Blue Crab Cakes w/Remoulade |
$4.00/Guest |
| Mexican
Shrimp & Avocado Cocktails |
$4.00/Guest |
| Grilled
Vegetables w/Balsamic Drizzle |
$3.00/Guest |
| Fresh
Vegetable Tray w/Dip |
$2.00/Guest |
| Shrimp
Shooters |
$2.00/Guest |
| Cheddar
Raspberry Torte w/Crackers |
$1.50/Guest |
| Classic
Spinach Dip w/Pump Bread Cubes |
$1.50/Guest |
| Sun-dried
Tomato Spread w/Pepper Toast |
$1.50/Guest |
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